Jackfruit & Vegetable Sri Lankan Coconut Curry - (VG)
Jackfruit, sweet potato, cauliflower and zucchini cooked in a delicious Sri Lankan style sweet coconut curry, made with curry leaves, ginger and chilli - Vegan.
Topped with pumpkin seeds - Pie Guide will be updated soon.
It all starts with us making our flaky puff pastry from scratch.
We then combine some of the most amazing real ingredients sourced from local suppliers to create our signature fillings. Our passion for real food doesn’t stop there as we never use any artificial fillers or additives.
Tailoring to everyone’s needs we also make our very own vegan pastry to deliver some of the tastiest pies for our vegan friends.